Vitamin E is a dietary supplement recommended as an additional source of vitamin E. Each capsule contains 440 mg of vitamin E as D-alpha tocopherol acetate, equivalent to 400 IU.
Vitamin E is a powerful antioxidant that protects cells from free radical damage, supports healthy skin, eyes, and the cardiovascular system, and strengthens the immune system. It plays an important role in reproductive health, participating in collagen synthesis and improving the absorption of vitamin A. It helps normalize reproductive functions, cardiovascular function, and strengthen the immune system. It also improves skin condition and has antioxidant properties.
Main properties:
- Provides antioxidant action
- Normalizes reproductive functions
- Improves cardiovascular function
- Strengthens the immune system
- Promotes healthy skin.
Suggested use:
Adults take 1 capsule once daily after meals. Shelf life: 1 month. Dosage and timing may be modified as prescribed by a physician.
Contraindications:
Individual sensitivity to any of the ingredients, pregnancy and breastfeeding, and children. Do not exceed the recommended daily dose. Consult a physician before use. Dietary supplements should not be used as a substitute for a varied diet.
Storage conditions:
Store out of reach of children in the manufacturer's packaging at a temperature of 4 to 25°C, protected from direct sunlight, and at a relative humidity not exceeding 85%.
Shelf life:
36 months from date of manufacture.
Packaging:
60 capsules of 450 mg (mg) ±7.5%
1 capsule contains:
- Active ingredients: Vitamin E as D-alpha tocopherol acetate - 440 mg, equivalent to 400 IU;
- Other ingredients: glycerin, purified water;
- Capsule shell: beef gelatin.
GMO-free
Nutritional value per 100 g of product:
- proteins - 10.7 g,
- fats - 73.2 g,
- carbohydrates - 1.2 g.
Energy value (caloric content) per 100 g of product:
710.2 kcal/2968.5 kJ.
